Vegan Fried

Original Recipe

Vegan fried Chick*n pieces made from wheat protein in a southern fried and crispy corn flake coating. Frozen for maximum flavour.

Got Questions?

What is VFC made from?

It’s made from wheat protein wrapped in a crispy southern fried corn flake coating

How do I cook VFC?

Fillets take 23-25 mins, Tenders take 18-20 mins whilst Popcorn Chick*n takes 16 mins all at 200°C.


Is your packaging recycled?

We use as much paper-based packaging as possible which is sustainable, renewable and recyclable. Where necessary, we also use the bare minimum of recyclable plastic – it’s lightweight and no bigger than it must be.

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