Po Boy with Spicy Slaw

Ingredients

• 1 Pack of VFC Popcorn Chick*n
• 1 French baguette
• 1 Baby gem lettuce
• 1 Large tomato sliced
• Grated vegan cheese
• Fries to serve

For The Slaw

• Shredded white cabbage
• Shredded red cabbage
• Grated carrot
• Vegan mayonnaise
• Hot sauce

Method

1. Cook the Popcorn Chick*n following the instructions on pack.
2. While the popcorn is cooking make the spicy slaw by combining red cabbage, white cabbage, grated carrot, vegan mayonnaise and hot sauce in a bowl. Taste as you go and adjust if necessary.
3. Remove tray from oven and add a layer of shredded cheese on top of the Popcorn Chick*n. place back in the oven for 5 minutes.
4. Carefully slice the baguette in half and scoop out the excess bread from the centre.
5. Add a layer of shredded lettuce, followed by a layer of sliced tomatoes.
6. Top with the cheese covered VFC Popcorn Chick*n.
7. Load the spicy slaw on top and drizzle with hot sauce.
8. Serve with fries and more spicy slaw.